Custom Cake Flavors
Our cakes are all made to order, from scratch. We offer a variety of flavors to choose from made using the highest quality of ingredients available. We use real butter, eggs, and sugar, imported vanilla, fresh fruit, nuts, etc. All our cakes are frosted with meringue buttercream* and covered in a thin layer of fondant for a flawless, sleek finish.
Allergen Information: All of our cakes contain wheat, eggs and dairy. Some may contain nuts and other ingredients that may be harmful to your health. All of our products are made in a kitchen which uses nuts. Allergy information available upon request.
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Our signature vanilla pound cake made with imported vanilla and rum from the Dominican Republic.
Fillings Available : Dulce de Leche - Pineapple Jam - Guava Jam - Passion Fruit curd - Vanilla Buttercream - Chocolate Buttercream
Our Devil's Food chocolate cake is made with tangy buttermilk for a rich texture. Not too sweet, tons of chocolate flavor, a chocolate lovers dream.
Fillings Available: Chocolate Buttercream - Vanilla Buttercream - Dulce de Leche - Chocolate Cheesecake
The classic southern red velvet cake. Our maroon-colored chocolate cake is moist, fluffy and delicious filled with real Cream Cheese buttercream.
Sponge cake with a thin spread of Strawberry jam filled with Chantilly cream and fresh strawberries
white cake with rainbow colored sprinkles baked into the batter and filled with
Fillings Available: Vanilla Buttercream - Chocolate Buttercream